CO2 Bio
The firstpurchase and resale from Fermentative CO2.

Supported by Conseil Interprofessionnel des Vins de Bordeaux (CIVB), this platform for the purchase and resale of Bio CO2 was born out of the observation of its two co-founders: many winegrowers, equipped with Bio CO2 systems, had no choice but to use them. CO2 captureoften produce a surplus of Biogenic CO2 and want to share this surplus with others local winemakers.
This observation gave rise to CO2 BIO, the first French platform dedicated topurchase and resale from Biogenic CO2. It's easy and safe to use.
CO2 BIO makes it possible to reduce visit carbon emissionsto promote circular economy and offer a new source of income at wine producers and beer.